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Cabbage (white cabbage)
The acid sailor
Cabbage is a true globetrotter, since it is full of vitamins and can be preserved as sauerkraut for a long time, the sailors took them on their trips in the eighteenth century.
Availability
beginning of July - end of September
There is also a bio version!
Bio-enthusiast?
Appearance
greenish-white cabbage, uniform in colour, slightly shiny
Features
solid outer leaves
Taste
abundant and typical flavour of cabbage
You can do something good with them!
Vegetables’ magic from the kitchen
40 min.
easy
Rigatoni with cauliflower,
breadcrumbs and anchovies
60 min.
easy
Cauliflower crumble
with gorgonzola and walnuts
10 min.
easy
Pinova apple and rocket salad
120 min.
easy
Red cabbage with Royal Gala apples
50 min.
easy
Potato-apple-croquettes
All recipes from the Venosta Valley
#vegetables
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Would you like some more?
More vegetable dreams are waiting ...
Red cabbage
The fascinating magic of colour
Cauliflower
The gentle lady
Potatoes
The energetic world citizen
Red chicory
Softly bitter and crunchy
All vegetable varieties in overview
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Cabbage (white cabbage)