Apples & Friends
The Apple Paradise
A world to discover
Take a look
Apples
Berries
Vegetables
Apricots
Cherries
Pears
Production zone
Production methods
The road of an apple
The Apple Paradise
Recipes & Whispers
The road of an apple
From the apple flower to the shelf: the journey of the best Val Venostas apples
Where? Here!
Whispers from the garden
Recipes
Sharing moments
The road of an apple
People & Brands
Retail stores
It is the right time for you to personally know our products.
Where? Here!
Our mission
Brand Family
Retail stores
Business
Business
En
De
It
Es
Topaz
The beautiful acid
Topaz makes biting the sour apple worthy! The aromatic fruit impresses with a pleasant acidity and is also a common variety in organic farming.
Availability
January - May
There is also a bio version!
Bio-enthusiast?
Appearance
basic yellow tone with red striped components, round shape with flattened calyx
Features
crunchy pulp with pleasant cream colouring
Taste
acidified with sharp acidity
You can do something good with them!
Apples'magic from the kitchen
80 min.
average
Fried ricotta dumplings with organic Topaz apple sorbet
90 min.
easy
Bundt cake with spelt and oat flour,
Topaz apples and blueberries
50 min.
easy
Spicy jam with Golden Delicious apples
30 min.
easy
Ricotta cream
with duet of Pinova apple
15-20 min.
easy
French Toast
with Ambrosia™ apples
All recipes from the Venosta Valley
#topaz
Share
True friends share everything
Would you like some more?
You can do something good with them!
Golden Delicious
The classic delicious
Granny Smith
The green gem
Bonita
The bittersweet lady
Ambrosia™
Snow White’s apple is sweet as honey
Jonagold
The versatile gold piece
All Apple varieties in overview
Home
•
Apples
•
Topaz