Topaz

The beautiful acid

Topaz makes biting the sour apple worthy! The aromatic fruit impresses with a pleasant acidity and is also a common variety in organic farming.
Availability
January - May

Appearance

basic yellow tone with red striped components, round shape with flattened calyx
 

Features

crunchy pulp with pleasant cream colouring
 

Taste

acidified with sharp acidity
 
 
 
All recipes from the Venosta Valley
 

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Pinova
The Val Venosta resistant
 
All vegetable varieties in overview
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