Tscholl Peter

Organic Producer
Management: Gerd Gurschler

„Organic is perfect in Coldrano“

My story

Just as many other apple producers in Val Venosta, I’m no full-time farmer. Agriculture, however, is more than just a hobby for me because it increases our family income and gives me a change.

I decided to grow apples of the Dalinbel variety, which was mainly bred for organic production, as it needs fewer pesticides due to its natural resistances. Above all, it’s very resistant against scab. So I can stay true to my motto: as much as necessary, as little as possible.

According to popular belief, pits of gold were found in the village of Coldrano in the past. Unfortunately, I haven’t found any of them in my leased orchards, but the work in Coldrano nevertheless fills me with great joy and I’m sure that I absolutely do the right thing. Harvest shows us every year how generous nature is. That’s worth a mint.
 

Where I live

My harvest
 
Pinova
The Val Venosta resistant
The Pinova with its red vermilion-red skin is a typical apple of Val Venosta. Not only is it colourful, it also has a very balanced flavour. Thanks to its long durability, it offers you unlimited fruit enjoyment until the summer season.
Availability
January - July
 
Appearance: 
Bicolour, yellow to greenish, at least 30% of the fruit is covered with a bright vermilion colour
Features: 
refreshing with very crisp, juicy and firm pulp
Taste: 
Balanced proportion of sugar and acid
 
 

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