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Bonita
Beauty meets acidity: This bright and smooth crossover between Topaz & Cripps Pink makes the pests stay away, therefore, it is especially popular in organic farming.
Bonita: the sweet details
The Czech Institute for Experimental Botany is the cradle of Bonita apples. The experts there have succeeded in breeding a scab-resistant variety. This means that Bonita apples do not have to be protected with artificial products and are therefore absolutely ideal for organic cultivation.
The Val Venosta farmers thought so too and in 2016 entered the race with 60.000 Bonita trees. In the meantime this variety has found its way into integrated cultivation. Year after year it delights the farmers and you with rich crop yields.
But take note! The bright red lady is not too easy to find, because she is available only from January to March.
The Val Venosta farmers thought so too and in 2016 entered the race with 60.000 Bonita trees. In the meantime this variety has found its way into integrated cultivation. Year after year it delights the farmers and you with rich crop yields.
But take note! The bright red lady is not too easy to find, because she is available only from January to March.
Would you like some more?
Here are other goodies with apples ...
The yellow wonder of taste
The alabaster-yellow colored delicacy radiates a touch of exoticism, because its fine pulp leaves delicate notes of pineapple, pear and citrus on the tongue. Tastes like holidays!
Snow White’s apple is sweet as honey
With its red cheeks, the Ambrosia™ is really good for biting. Children especially love this particularly sweet apple, which makes this healthy snack literally a treat!
The versatile gold piece
To be consumed fresh, baked, cooked, stewed and toasted, the apple of New York really is worth gold.
Red skin, red heart
Kissabel® is a simple and natural kiss at each bite. Genuine, unique and inviting.
Heavenly taste
Heavenly attractive in appearance and taste. Pleasant summer fruitiness with aromas of green grass, kiwi and gooseberry.