Harvested with love, cooked with the heart

Delights of sweet fruits and crispy vegetables

What we sow and let blossom, not only can be enjoyed recently harvested, but it is also used to prepare delicious foods. The ideas for cooking and baking tasty things are, of course, abundant, and as true friends share everything, we will tell you here our favourite recipes
35 min.
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average

Val Venosta
Apple Strudel

This classic dessert sweetens every moment. Very delicious with cream or vanilla sauce!
 
 
All recipes from the Venosta Valley
10 min.
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easy

Green Smoothie with Granny Smith Apples

The heart of this delicious, natural smoothie is the Granny Smith Apple from Val Venosta with its unmistakable tangy note, further enhanced by freshly squeezed orange and lemon juice. The overall flavor profile is then balanced by the gentle sweetness of honey, for a smile-worthy start to your day.
Julia Morat
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50 min.
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easy

Chicken with Golden Delicious Apples

Chicken with Golden Delicious Val Venosta apples is an original and refined recipe that highlights the tenderness of chicken paired with the sweet-tangy note of apples. Coated in a creamy mustard sauce and flavored with fresh herbs, this dish is perfect for a family meal—easy to prepare yet surprising with its balanced flavors.
Julia Morat
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