Berry Val Venosta

Fruity summer cocktail with strawberries from Val Venosta

Sweet strawberries from Val Venosta, sparkling ginger ale, a shot of Aperol and red vermouth: The bright red color of this fruity, fizzy cocktail puts in a good mood. Ideal as an aperitif on balmy summer evenings.
5 min.
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easy
 

Ingredients

for 1 cocktail

4 cl Aperol
2 cl red vermouth
Strawberry puree of approx. 3 strawberries from Val Venosta
2 cl lemon juice
1 cl strawberry syrup or sugar syrup
Ginger ale
 
 
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Preparation

Put all ingredients, except the ginger ale, in a cocktail shaker and mix well. Then fill up with ginger ale, garnish with Val Venosta strawberries and serve.
 

Recipe from David Prantl

Taka Tuka - Bar in Silandro
David Prantl offers sophisticated cocktails for every taste and mixes his own creations. In 2023, his Taka Tuka Bar in Silandro won second place in the public vote for "The most popular cocktail bars in South Tyrol". David spoils his guests with new cocktails and drinks as well as great live music on the large terrace every week. When it’s getting colder, you can enjoy the cozy atmosphere in the pub’s interiors.
 
 

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Post the picture on Instagram under #melavalvenosta!
 
All recipes from the Venosta Valley
Small fruits, great flavour
The Martello Valley is known beyond our borders for its delicious mountain berries. Why? Because our farmers have known for decades exactly what fruits need to develop their unique flavour.
 
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