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Cocktail Golden Sour

When Golden Delicious meets
the sour notes of citrus fruits

A refreshing non-alcoholic cocktail that’s easy to prepare and tastes delicious on a hot day or with friends on the terrace in the evening.
10 min.
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easy
 

Ingredients

1 Golden Delicious
Juice of 1 citron
Juice of 2 Yuzu fruits (Japanese fruit)
Juice of ½ lime
 
 
Print recipe

Preparation

Mix the Golden Delicious apple with the juice of one citron, half a lime and two yuzu fruits. Add a shovel of ice and mix again until the ice has melted. Fill into a small balloon glass.

Glass: balloon glass
 

Recipe from Flair Inside

Bartender school
 
 

Share recipe and try it yourself!

Post the picture on Instagram under #melavalvenosta!
 
All recipes from the Venosta Valley
In the Apples Paradise
The apple history begins in the Garden of Eden. And since then it has not lost any of its appeal. Not only does it look good to bite and it really tastes great, but it also makes our body well, and our Val Venosta apple producers know it not only from the saying "an apple a day keeps the doctor away". That's why they do everything possible every day to get the best out of their apples.
 
Overview
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